How to maintain the revolving sushi equipment made of different materials

With the continuous development of the revolving sushi catering industry, our Revolving Sushi Equipment has also been continuously updated, from the original one material to the current five materials. Different materials mean different equipment with different service life, different performance, and different natural costs. Today, I will introduce the maintenance issues of the following materials.
As we all know, even the best car needs maintenance after a long time of driving, as the machine needs lubrication and will wear out. If maintenance is not performed consistently, the equipment will operate unpleasantly for extended periods of time, and over time, it may cause serious damage to the machine. Ok, let's get down to business. Let's start with how to maintain these materials.
Rotary sushi equipment
First, let's talk about the nylon steel-buckle rotating sushi equipment. This type of equipment is relatively common, has a long history of being on the market, and is inexpensive, making it popular among low-cost entrepreneurs. Because the chain material of this equipment is nylon, its service life is not long, about 3-5 years, and its performance is average. Basically, they are linear devices with simple shapes. The main maintenance of this kind of equipment is to clean the residual garbage at the bottom of the blade, such as vegetable leaves and oil stains. And the maintenance is relatively simple. Just lift the crescent in the middle of the device to see the garbage inside, and wipe it with a brush or cloth. The chain needs to be removed at both ends, and the motor needs to gently rotate the drive wheel. Pull the driven wheel directly to pull the chain out, and then clean up the garbage inside. If the equipment makes a creaking sound during operation, it is a reminder to add lubricating oil to the chain. It is recommended that you use the mixture of oil and butter left over from car maintenance. This mixture of oil and butter will also be used for other materials later. The way to refuel is very simple. Apply a small brush on the wheel shaft on the back of the chain to gently rotate the equipment. If the ring is full of oil, it won't ring. Of course, you can also take a syringe and inject it into the shaft bit by bit. The daily maintenance of nylon steel buckle rotary sushi equipment is basically like this. Of course, the quality of this material is not stable. If there are other problems, please contact the manufacturer for repair.
The principle of pure stainless steel rotating equipment is the same as that of nylon steel fasteners, but the material is made of stainless steel, and the usual maintenance is the same as that of nylon steel fasteners, so we will not repeat it here. If you encounter a turning shape, such as L-shaped, U-shaped, etc., At the turning point, you can add butter near the chain wheel. The usual problems encountered are the same as those of nylon steel buckles.
First, the maintenance method of alloy steel. Due to the independent rotation orbit and different maintenance methods of alloy steel, alloy steel materials are better and have a service life of up to 10 years. We have commissioned the equipment before leaving the factory, and added lubricating oil to each part. After installation, the equipment requires almost no maintenance for three years. After three years, the lubricating oil will decrease and maintenance and refueling are required. The refueling method is also quite simple. It is also possible to use a lubricating mixture of engine oil and butter. We add the engine oil mixture to the plastic bottle and poke a hole in the lid so that we can add oil through the hole. It's very simple to refuel, because the alloy steel blades can be removed, so we can directly remove the crescent blade and